October 29, 2019

Food & biodiversity: a 30 min presentation

Leave a comment

By Joern Fischer

Here is a short video summarising key findings of my research group on food security and biodiversity conservation in Ethiopia. The talk was presented at Leuphana University in October 2019.

Posted by Joern in Concepts in sustainability and conservation, ecosystem services, ERC project, food security, Research updates

Leave a Reply Cancel reply

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Google account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Cancel

Connecting to %s

%d bloggers like this:

	Michael Tlusty on Why not to publish in “S…
	JozefMrkvicka on Why not to publish in “S…
	2015 Grateful 17 \| U… on Sheepdogs in Romania: blessing…
	Joern on Why not to publish in “S…

Ideas for Sustainability

A blog by Joern Fischer and his collaborators on sustainability and landscape ecology: engaging your head and your heart

Food & biodiversity: a 30 min presentation

Leave a Reply Cancel reply

Share this:

Like this:

Related

Leave a Reply Cancel reply